Wholesale Ugandan coffee · Grown in Masaka
Export inquires: Email: kigozi@jokissacoffee.com | 256 772 363 323
OUR COFFEE
Coffee with origin.
Our coffee begins in Masaka, Uganda.
We grow Robusta with a focus on responsible farming, careful harvesting and consistent preparation for the coffee businesses we work with.
For us, wholesale coffee isn't simply about moving bags from one place to another. It's about knowing the farm, understanding the crop and building relationships that can last beyond one harvest.
Coffee for businesses that care where it comes from.
BUILT FOR
Looking for Ugandan Robusta for your roasting programme? Talk to us about available coffee, samples and upcoming harvests.
ROASTERS
We work with buyers looking for coffee from Uganda and relationships that go beyond a single transaction.
IMPORTERS
COFFEE COMPANIES
If you're sourcing coffee for cafés, brands or other commercial applications, tell us what you're looking for.
It starts in Masaka.
THE FARM
JOKISSA is rooted in Kyajubira, in Masaka District.
This is where we grow our coffee, work with the land and experience each harvest firsthand.\
We're proud of where our coffee comes from, and we want the people who buy it to know that place too.
01
GROW
Coffee begins with healthy plants, good soil and careful farm management.
02
HARVEST
We harvest coffee when the cherries are ready, paying attention to the quality of what leaves the farm.
From plant to coffee.
03
PROCESS
The coffee is processed and prepared according to the requirements of the lot and intended buyer.
04
PREPARE
Coffee is prepared for wholesale supply, with information available to buyers on the coffee and its origin.
ORIGIN
Uganda
ORIGIN
Uganda
Coffee At a Glance
COFFEE
Robusta
HARVEST
June - August
PROCESS
Natural
AVAILABILITY
Year round
